A contact of home for that warmest welcome
Zali would be the realization of a dream, thirty years during the producing... inside a kitchen, in a home, in Beirut –a relatives that, similar to each other spouse and children in the world, was convinced that their mom’s cooking, was the best.
Our chef: The heartbeat of inspiration
And so, Liza, an anagram of Zali, went from entire-time mother and grandmother to entire-time chef. Our chef is Lebanese-Armenian and it has lived the majority of her daily life in Lebanon. For so extended, she beloved tests her have recipes and photographing dishes. But her passion did not depart her dwelling’s nest till Zali supplied her that opportunity. Now, her homegrown pleasure and passion for cooking are to suit your needs and the earth to style!
In all our dishes are flavors Restaurant Abu Dhabi that have produced the journey all the way from Lebanon. You usually takes a number of them back household!
We call them “Mouneh”, an Arabic phrase for pantry provisions: a variety of home made jars with preserved and dried delicacies so that you can acquire and check out. They are ready by our chef or produced by farmers back again property. “Mouneh”is often a Lebanese tradition of preserving meals across the seasons.